
A nationwide recall of canned tuna has been issued due to a potential botulism risk, affecting multiple popular brands and raising concerns about food safety regulations.
Key Takeaways
- Tri-Union Seafoods has recalled several canned tuna brands due to a manufacturing defect that could lead to botulism contamination.
- Affected brands include Genova, Van Camp’s, H-E-B, and Trader Joe’s, sold across 26 states and Washington D.C.
- The recall is voluntary and made “out of an abundance of caution,” with no reported illnesses so far.
- Consumers are advised to return or discard affected products with “Best Used By” dates ending in 2027 and 2028.
- The incident has sparked discussions about creating a single food safety agency to prevent such contaminations and recalls.
Widespread Recall Affects Major Tuna Brands
Tri-Union Seafoods, a California-based company, has initiated a voluntary recall of select lots of canned tuna due to a manufacturing defect that could potentially lead to botulism contamination. The recall encompasses several well-known brands, including Genova, Van Camp’s, H-E-B, and Trader Joe’s, which have been distributed across 26 states and Washington D.C. This action has been taken voluntarily by the company, citing an “abundance of caution” to ensure consumer safety.
The manufacturing defect in question is specifically related to the “easy open” pull-tab lids, which could compromise the product seals. This defect raises concerns about potential contamination with Clostridium botulinum, a bacterium that thrives in low-oxygen environments and produces toxins that can cause botulism, a severe and potentially fatal form of food poisoning.
Canned tuna recalled from largest retailers in US over ‘potentially fatal’ flaw https://t.co/B1mjnA11re pic.twitter.com/qJVb928syg
— New York Post (@nypost) February 11, 2025
Identifying Affected Products and Consumer Action
Consumers who have purchased canned tuna products from the affected brands should check for “Best Used By” dates ending in 2027 and 2028. The distribution of these products varies by brand and region. H-E-B products were sold in Texas, Van Camp’s in Florida, Pennsylvania, and New Jersey, while Trader Joe’s products were distributed in Washington D.C. and 18 states. Genova brand tuna was sold at Costco in Georgia and Florida, as well as at various retailers in other states.
The Food and Drug Administration (FDA) has not received any reports of illnesses related to this recall. However, given the severity of botulism, consumers are strongly advised to either discard the affected products or return them to the place of purchase for a full refund. It is crucial not to consume these products, even if they appear and smell normal, as botulinum toxin does not alter the appearance or odor of food.
Health Risks and Symptoms of Botulism
Botulism is a rare but serious illness caused by toxins produced by Clostridium botulinum bacteria. These toxins attack the body’s nerves and can cause difficulty breathing, muscle paralysis, and even death if left untreated. Symptoms typically appear within 18 to 36 hours after consuming contaminated food and may include double vision, blurred vision, drooping eyelids, slurred speech, difficulty swallowing, and muscle weakness.
This recall serves as a stark reminder of the importance of food safety measures and the potential consequences of manufacturing defects in the food industry. It has also reignited discussions about the need for more stringent food safety regulations and oversight. Rep. Rosa DeLauro (D-Conn.) has emphasized the potential benefits of creating a single food safety agency to prevent such incidents and their far-reaching impacts on public health and the economy.
Sources:
Canned tuna is recalled over botulism risk: See maps of where products were sold
Nationwide Recall Issued for Canned Tuna Over Botulism Risk